#mcdonalds #gmo #environment #health #power
You may think that huge corporations and endlessly wealthy people hold the most power, but you would be wrong. Those corporations and the rich people who run them are like little drooling puppies eager to please their master. The people who give them money are their masters. That is why McDonald’s customers, all 69 million that eat there each day, are the most powerful people on the planet.
This also means that those 69 million people who eat at McDonald’s each day, are responsible for the foreseeable end of the world.
You may think I am being a little harsh, after all, there are quite a few other burger, chicken (yes, even the religious ones) and pizza joint customers who are definitely doing their part to destroy this planet and all things living on it. But I point to McDonald’s because they are the leader in the fast food industry. They are the fast food company that all fast foods strive to be. They have led the way, set the standard, created the business model and all other fast food chains copy it…because McDonald’s is loaded.
The good news is that those 69 million people also have the power to save the world. Don’t believe me? Well consider this: Back in 1990, McDonald’s got a bad name for all the polystyrene waste it produced due to serving its burgers in plastic boxes. To avoid bad publicity, McDonald’s stopped using the plastic boxes and switched to the more environmentally friendly paper. Did they do it because they care about the environment? Hell no, they did it because they feared the loss of profits if they didn’t. But they did it, and that’s a good thing.
Or consider this: Back in 2000 McDonald’s single-handedly put an end to the GE (Genetically modified also known as GMO) potato. How did they do it? They simply told their French fry suppliers that they wouldn’t buy any French fries made from genetically modified potatoes. Why? Because their customers told them they wouldn’t eat GE potatoes.
McDonald’s customers are even more powerful than the government. When the fear of mad cow disease threatened the sales of their hamburgers, McDonald’s stepped in and managed to get their ground beef suppliers to provide safe meat when the FDA and USDA were not able to. Authority doesn’t hold a flame to the mighty dollar. With McDonald’s being the largest purchaser of ground beef and potatoes in the world, when they threaten to stop buying from you, you better listen.
The fact is, McDonald’s customers control the actions of McDonald’s. Don’t kid yourself, McDonald’s doesn’t care about you or your family, whether you get Creutzfeldt-Jacob disease or have a triple bi-pass because you eat their food every day. But they do care about the money you spend on their food every day, and are willing to do whatever you want them to in order to get you to walk through their door.
So what exactly are McDonald’s customers doing to destroy the world? Well, simply, they are demanding that McDonald’s supply them the cheapest, most convenient, tasty, addicting food on the planet. And McDonald’s is listening. Whatever it takes, they will do it. They love their customer’s (money).
If you eat at McDonald’s, you probably haven’t made it this far into the blog post, I’ve probably already lost you because McDonald’s customers are some of the most loyal customers out there. But I hope you are still reading because you are the one that I am really writing this to. You are the one that has the power to change all the things that are wrong with McDonald’s. If I still have you, please, read on.
You may not care about all the things McDonald’s does in order to get you the fast, cheap, convenient, tasty and addicting food you eat. But I’m guessing if you care about anything, than you should care about what McDonald’s is doing to SERVE YOU.
Here are a few things you might care about.
If you care about animals than you should not support an industry that causes clear cutting of rain forests. Because McDonald’s has become a global company which tries to Americanize each new country it invades. It has also brought with it the large consumption of beef which requires vast areas of grazing fields thus requiring the clear cutting of rain forests. Clear cutting of forests displaces wildlife and increases the rate of extinction. It also decreases the amount of precious trees on earth to filter our polluted air.
Not to mention the cattle. After a short time growing up, cattle are moved to feedlots for fattening-up and to wait until the beef market is at its peak so they can be slaughtered. The feedlots are vast enclosures with no grass. The cattle wade though their own excrement to eat vast quantities of grain laced with GMO corn and powdered protein made from dead animals including other cattle. Cattle are not designed to eat corn (or other animals) so are in a constant state of stomach upset not to mention that the environment the corn creates in the gut is ideal for pathogens like e coli to thrive. And by the way, as Americans we eat more than 1 million animals an hour.
If you support farmers you should not support MacDonald’s.
McDonald’s has probably done more to dissolve small farms than any other business in the world. With its high demands for cheap beef and potatoes large agribusinesses have eaten up small farms and monopolized the market pushing prices so low that no small farmer could ever compete. When people are eating McDonald’s, they are not eating locally sourced foods provided by small farmers.
If you care about people, especially immigrants, or on the other hand, American jobs, you should not support McDonald’s.
The meat-packing industry was once a great industry to work for, supplying good jobs to skilled laborers. Thanks to McDonald’s, the meat-packing industry has had to speed up the production of beef. Where a typical packing company used to kill 60 head of cattle an hour, now they kill and process over 300 an hour. The skilled laborers have been replaced with cheap, unskilled, often illiterate, sometimes illegal, and usually Hispanic laborers who are unable or unwilling to fight for their rights. One third of all workers are hurt on the job every year with little to no compensation. The jobs are dangerous and the facilities are run without surveillance by a governing body that can effectively change it.
If you don’t like people who hurt children or prey on children you should not support McDonald’s.
From the moment McDonald’s realized the vast amount of money that children could bring into their restaurants it began praying on them like a molester. It has for decades marketed its products to children creating a lifelong loyalty to the food. While most babies and toddlers will refuse McDonald’s food unless bribed with a cheap toy in a Happy Meal they soon develop a taste for it that lasts a lifetime. Those kids customers grow up to be adult customers. Kid customers of course beg their parents to go to McDonald’s after seeing all the commercials and toys being offered, and those parents eat even more than the kids.
What’s wrong with that you might ask? Well, that brings me to the next category.
The food at McDonald’s has created a health crisis in America. Not only is it high in fat and sugar, laced with toxins and GMO’s but it is highly processed and void of any natural or unnatural nutrients. Obesity has been on the rise since the conception of McDonald’s and has two-thirds of our population overweight. Over one in three adults are either pre-diabetic or diabetic. Our children, 90% of whom eat at McDonald’s every month, many on a daily basis, are fatter and more unhealthy than ever before. Type 2 diabetes is up 21% since 2001 in children. One in every 3 three children born in 2000 will develop type two diabetes. This generation will be the first to live shorter lives than their parents. For the first time in history we are seeing hardening of the arteries in children.
The obvious environmental impact that McDonald’s has on the environment is the vast amount of trash it produces on a daily basis, much of which ends up on the sides of roads by its most lovely customers. And now, thanks to the ‘healthy’ salad offering much of that trash isn’t biodegradable and is produced with petroleum.
McDonalds is the largest purchaser of beef in the world. As a result there are many unseen effects on the environment starting with the forests, many of which are rainforests, that are clear-cut for the grazing of cattle to the fact that it takes 4 to16 pounds (depending on who you ask) of grain to produce 1 pound of beef.
You see, cattle are the most expensive source of calories produced. They require more land than any other animal or crop and more water than pork, chicken or vegetable crops. Since cattle require so much grain (1.4 billion bushels of corn) to fatten them up we need to grow more corn which means more pesticide. Oh, and by the way, that corn is all genetically modified, which in itself had a profound irreversible effect on the environment. In case you missed it, check out my last post on GMO’s.
Where am I going with all this? Well, I want to offer hope. I know that our government will never come to our rescue, not when money is involved. It all comes down to money. And lucky for us, we are the ones who have the money. We hold the power. As consumers we have ability to save the world. Our actions directly influence the actions of biggest planet destroying companies. If you don’t like what they do, then for frick sake…quit supporting them.
Because the fate of the world…is in your hands.
If you’ve been following me on twitter lately, you may have noticed my focus going from running to running my mouth off against GMO’s. It has upset some twipsters, but only 2 of the 60,000 I have following me have truly bumped heads with me on it.
In the following blog I am simply going to tell my story, and maybe rattle off just a few tidbits of information available on the subject. If you are so inclined, you can seek more information on your own. I’ve put links throughout this blog that will take you to places to learn the truth about GMOs. And in the end, you can draw your own conclusion.
I have a Masters degree in Veterinary Science. During my years working on that degree I had the honor of working with some amazing scientists. Like many students, I was disillusioned into thinking that most research had the sole purpose of discovery, cures and evolving science. Along the way, and while working after receiving my degree I became aware that it is not. Research is more about keeping students and post-docs employed and making the givers of grant money happy.
At most facilities that do scientific research, especially universities, PhD’s seek grant money from places like pharmaceutical and biotech companies. That money is used to perform research on things like new drugs, vaccines, and so on. But more than anything, that research money keeps labs going. It pays for the lab techs, the grad student’s stipends, and the post-doc’s pay. Without that money, people lose their jobs. Many labs are run solely on grant money.
You learn very quickly that you better come up with the results the company providing the funding wants, or they may take their business elsewhere. That is all I’m going to say about that. And by the way, it was while working in an immunology lab that I made the decision NOT to continue vaccinating my children.
I left research to raise my kids. I simply could not work in a field doing research I didn’t agree with.
Fast forward almost 10 years. I am a mother. I am an avid reader of all things related to nutrition, fitness, health, medicine, science and running. I am a self proclaimed nutrition guru. My brain is packed full of alternative and non-alternative medicine, and can tell you what to do for your IT band injury. But along the way, I learned about the corruption of our food. It is nearly impossible to investigate nutrition without finding yourself on the dirty path that our food has taken to the modern day.
As a person who has first hand experience working in research, I do not bat an eye when I am told things like “Monsanto didn’t allow it to be published.” or “He lost his job because he tried to publish his research.”
Everyone says, “Show me the peer reviewed research!” or “The FDA says there is no difference between natural crops and GMO crops.” But they are so misinformed.
Monsanto has spent millions of dollars educating the public about how safe their products are. They have millions to do just that. The small groups of scientists and citizens who know better don’t have millions to counter those commercials.
And as far as the research, well, thanks to the FDA, GMO’s don’t have to be tested for safety. Our FDA is a messed up and overworked agency. They don’t have time to test every new product on the market. If a company believes that their new product is generally recognized as safe (GRAS), they don’t need to test it. If you want to create your own GMO product, you can put it on the market with no testing tomorrow.
Yes, Monsanto has paid for some testing. The studies were crap, they’ve ‘proven’ GMO’s are safe, big surprise. And they will stand behind those crappy experiments until the dead cows they killed come home. Independent scientists and countries where it is banned have done research that proves otherwise. But I don’t need testing to know GMO’s are bad.
Seeing reports that entire herds of animals died after eating GMO cotton stocks–that’s telling. Seeing the results of studies where mice die at twice the rate when fed GMO feed as compared to their control mice eating non-GMO– that’s telling. The fact that wild animals won’t eat GMO crops…that says a lot. And the fact that cows, squirrels, pigs, sheep, bison and rats will choose natural over GMO feed when offered both, that speaks volumes to me. I can do that very experiment in my own back yard, and see the proof.
GMO’s do not help farmers, they are not going to end world hunger and are not good for the planet (ask the 60% of butterflies that die when their milkweed is exposed to GMO pollen). They increase the amount of pesticide needed, they don’t increase yield potential but reduce it over time, they create super-weeds that are resistant to herbicide, they can cause health issues and are less nutritious than natural foods (all information and scientific documentation can be found in the links provided).
I can go on and on…
But above all, I strive to feed my children the very best, least toxic food I can find. And I am trying to support all actions that make our planet a better place for them to live. That said, I don’t feed GMO’s to my children. I buy organics, because that is the only way to know the food is GMO free and I fight for the labeling of GMOs.
If you want to know more, check out some of my links. I also suggest watching the movie, Genetic Roulette , The World According to Monsanto, Food inc. or if you are into reading, these books are extremely informative and site the research all those people beg for: Seeds of Deception, The World According to Monsanto, The Unhealthy Truth, One Mother’s Shocking Investigation Into America’s Food Supply–And What Every Family Can do to Protect Themselves, (all of these links go to Amazon, not because they pay me…I wish, but because you can see the reviews and read the back cover).
And by the way, being GMO free makes me run faster! When you are healthy, you really do run faster:)
This is Dick. He’s my friend and running mentor. He turns 70 approximately 3 weeks afer my dad does.
I love my dad. I think he’s the smartest, toughest guy I know. Fifty percent of my genes came from him and they fit me pretty well. I wouldn’t trade my dad for anyone. But lets face it, when I turn 70 years old. I want to be a Dick.
Dick’s a pretty amazing guy. He’s a runner (obviously) and has been for over 50 years. Dick will tell you that there are a lot of reasons to run, but there is only one correct reason: because you love it.
Dick runs 4-5 days a week and averages about 40-45 miles. He cross trains, lifts weights and does yoga. And like every runner I know, he smiles all the time.
I have no doubt that Dick is a little stiff in the morning and occasionally has a hard time getting up. That just comes with age. But overall, he’s in better shape then most people half his age. I choose Dick. I want to be a big Dick when I’m 70.
You may be thirty years old, or maybe in your late twenties. Did you just hit fifty? I really don’t care. What I want you to know is this: Today is the day when you need to choose your 70. Not tomorrow.
By the time you’re sitting at your kitchen table filling out the invitations to your seventieth birthday, it’s too late to pick your 70. That decision needs to be made right now.
So what is it? Do you choose Dick?
If you do, then I invite you to return to this blog over the next couple of weeks. I plan to teach you how to be the best Dick you can be through a series of interviews with none other than Dick himself. If you are already a Dick, just a little one or a young one, that’s okay too. Come back because you need to know how to remain a Dick for the rest of your life. What better way to do that then to learn from a succesful Dick of almost 70 years?
That’s right, you will hear how it all began over 50 years ago, what keeps Dick going, what his training schedule is, and even hear a few stories about crazy things that have happened to him while running. The best way to be a Dick, is to learn from one.
See you next week, Dick.
#running #training #makeover #old #funny #fitness #challenge